This is a good all-purpose BBQ sauce that brings a hint of smoky and a little taste of sweet.
You can easily adapt it to add more of the specific flavor you prefer but it works well as a sauce you can serve with any kind of BBQ.
Printable Recipe
Ingredients
1 ¾ cups ketchup
⅔ cup water
⅓ cup cider vinegar
⅓ cup white vinegar
⅓ cup brown sugar
2 ½ Tbsps.
Worcestershire sauce
1 Tbsp. chili powder
1 Tbsp. ground cumin
1½ tsps. kosher salt
1½ tsps. black
pepper
Directions
Combine all of the
ingredients in a saucepan and warm over medium-low heat, stirring
occasionally. Simmer for about 5
minutes, then remove from heat to cool. After cooling, transfer the sauce to
desired storage container and store in the refrigerator.
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