Apple Dumplings

I love this dessert because it is simple and tastes great.  Best of all, you can use fresh peaches instead of apples and get awesome results.  If you have a smaller family to feed, simply make half the recipe.

Printable Recipe

Ingredients
2 cans crescent rolls
2 Granny Smith Apples
2 sticks butter
1 ¼ cup Sugar
1 tsp cinnamon
1 can Mountain Dew or Sprite
2 Tbsps. Vanilla

Directions
Preheat oven to 350⁰F. Peel apples and cut into 8 slices per apple. Roll one slice of apple in each crescent roll. Place in greased 9x13 baking dish.

In a saucepan, melt butter; add sugar and vanilla and mix well.  Cook mixture just until all sugar has dissolved.   Pour over dumplings. Sprinkle cinnamon over the crescent rolls. Pour Sprite/Mountain Dew around the edges. Bake 35-40 minutes or until golden brown.